Give your recipes some umami flair with this spice blend. Add some Hoisin sauce and sesame oil to Chinese Five Spice for an Asian inspired dish. Use it in pulled pork with Asian slaw. Give it a hint of smokey flavor on salmon or duck by using a tea smoke and five spice with your recipe. It’s delectable on beef, chicken, tofu, and veggies. Almost any dish can become an Asian dish with this five-spice blend.
Star Anise, Fennel, Cinnamon, Cloves, Black Peppercorn