Garlic Pepper Blend – Roasted
Hand blended with black pepper, white pepper, roasted California garlic and onion
Garlic, Sea Salt, Spices, Red and Green Bell Pepper, Onion, Sugar, Maple, Chives
- $3.99 – $9.99
Lavender Flowers impart a delicate flavor to vinaigrette salad dressings and light marinades. It is delicious rubbed on fowl before roasting. Sprinkle lavender over frosted sugar cookies or buttercream iced white cakes for a sophisticated touch. You can also use it as a substitute for rosemary and make a lavender tea. Lavender adds an excellent flavor and a nice color pop to your recipes.
Tandoori Spice is a bright red powder that is often used to give foods the traditional red-orange coloring used in Tandoori oven cooking.
Salt, Spices (Including Coriander, Fenugreek, Cinnamon, Cumin, Black Pepper, Onion Powder, Ginger, Cloves, Bay Leaves, Nutmeg, Celery), Lemon Peel, Beet Powder, Tomato Powder, Paprika, Garlic, Cayenne
Country of Origin: USA
Jerk seasoning is versatile and adds a new level of interest to many other dishes besides jerk meat and chicken. Mix this in scrambled eggs for a spicy breakfast or brunch, add it to Guacamole or Mayonnaise to dress up a sandwich or chip dip. It packs a punch on grilled fish and shrimp. The recipe options are endless when it comes to this sweet, hot, and tangy seasoning blend. This mixture is sure to make your mouth water and add excitement to any dish.
Spices, Sugar, Salt, Paprika, Red Peppers, Vinegar Flavor, Canola Oil, Garlic, Onion, Carmel Color, Citric Acid, Silicon Dioxide (As Anti-Caking Agent), Turmeric