NT WT Shaker 6.5 oz / 184 g
Here are some ideas for using ghost pepper sea salt:
>> Spicy Margaritas: Rim the glass of a classic margarita with ghost pepper sea salt for an extra kick.
>> Grilled Meats: Sprinkle ghost pepper sea salt on steaks, chicken, or pork before grilling to enhance the flavor with a spicy twist.
>> Roasted Vegetables: Lightly coat vegetables like carrots, broccoli, or Brussels sprouts with olive oil and ghost pepper sea salt before roasting for a spicy and savory side dish.
>> Popcorn: Toss freshly popped popcorn with a bit of ghost pepper sea salt for a fiery snack.
>> Seafood: Season shrimp, scallops, or fish with ghost pepper sea salt before grilling or sautéing for a spicy seafood dish.
>> Homemade Salsas: Add a pinch of ghost pepper sea salt to your homemade salsa recipes for extra heat.
>> Chocolate Desserts: Sprinkle a little on dark chocolate-based desserts like brownies or chocolate mousse for a surprising flavor contrast.
Bloody Marys: Use ghost pepper sea salt to rim the glass of a Bloody Mary for a spicy upgrade.
Eggs: Sprinkle on scrambled eggs or an omelette for a fiery breakfast.
Avocado Toast: Add a dash to avocado toast for a spicy twist on this popular dish.
Remember, ghost pepper is extremely hot, so start with a small amount and adjust to taste. These suggestions are a great way to experiment with the unique flavor of ghost pepper sea salt in a variety of dishes.
No Preservatives. No additives. No artificial flavorings
MSG Free | Dairy-Free | NON-GMO