Recipes
Crepe Caramel
Indulge in our luxurious Crepe Caramel filled with caramelized apples and creamy Brie, topped with a rich salted caramel drizzle. Perfect for brunch or dessert, this decadent dish combines sweet and savory flavors in every bite.
Deviled Eggs
Looking for a healthier alternative to traditional deviled eggs? This recipe swaps out mayonnaise for Greek yogurt, offering a creamy, tangy filling that's lower in calories and higher in protein. Perfect for a guilt-free snack or a crowd-pleasing appetizer, these healthy deviled eggs are both delicious and nutritious!
Easy Caponata
Experience the vibrant flavors of Sicily with this traditional Caponata recipe. Featuring roasted eggplant, sautéed celery, onions, and bell peppers, this dish is a delightful medley of textures and tastes. Briny capers and green olives are balanced by the rich depth of fire-roasted tomatoes, all brought together with garlic, chili flakes, a hint of honey, and a splash of dry white wine. Finished with fresh parsley, basil, and a touch of butter, Caponata can be enjoyed warm, at room temperature, or cold, making it a versatile addition to any meal. Perfect as a side dish, an appetizer with crusty bread, or as a topping for grilled meats and fish, this recipe yields about 4-6 servings.
BEST PICKLES EVER
Savor the crunch with this easy homemade Knock-Off Pickles recipe! In just a few simple steps, transform fresh cucumbers into a tangy, crisp delight. Perfect for snacking or adding a zesty touch to any meal. Prep in minutes, cook briefly, and let the fridge do the rest. Get ready for pickle perfection!
Herb-Roasted Turkey with Turkey Brine
This Herb-Roasted Turkey recipe features a homemade brine using a special turkey brining mix from Flour & Herbs, ensuring the turkey is moist, flavorful, and perfectly seasoned. After a thorough brining process, the turkey is seasoned with classic herbs and roasted to golden perfection, resulting in a succulent, aromatic centerpiece for any Thanksgiving table.
Follow us on Instagram