Flour & Herbs
SEA-SONING for Any Seafood and Beyond
SEA-SONING for Any Seafood and Beyond
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This seasoning for seafood includes a robust blend of onion, garlic, chili and red peppers, sea salt, lemon, and other spices for an earthy, smoky, and slightly spicy flavor profile that pairs well with a variety of foods. This bold, savory seasoning is great for bringing cedar plank flavor to any seafood, including salmon, white fish, shellfish and shrimps. You can use it to season beef, poultry, pork, vegetables, or any other food you are looking to enhance with smoky cedar flavor.
NT WT 3oz
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Recipes
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Turkey Brine
Learn how to use Flour & Herbs Turkey Brine Mix to prepare a juicy, flavorful 12-pound turkey with simple brining and roasting instructions.
Turkey Brine
Learn how to use Flour & Herbs Turkey Brine Mix to prepare a juicy, flavorful 12-pound turkey with simple brining and roasting instructions.
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Easy Homemade Pickled Vegetables Recipe
Learn how to make homemade pickled vegetables with Flour & Herbs Pickling Spice. Perfect for refrigerator pickles or water-bath canning.
Easy Homemade Pickled Vegetables Recipe
Learn how to make homemade pickled vegetables with Flour & Herbs Pickling Spice. Perfect for refrigerator pickles or water-bath canning.
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French Crepes Mix Recipe
Learn how to make authentic French crepes with Flour & Herbs French Crepe Mix. Easy, delicate crepes perfect for sweet or savory fillings.
French Crepes Mix Recipe
Learn how to make authentic French crepes with Flour & Herbs French Crepe Mix. Easy, delicate crepes perfect for sweet or savory fillings.